Food and Drink Classes - Washtenaw Community College Division of Economic & College Development

Food and Drink

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ecdevelopment@wccnet.edu | 734-677-5060

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Rustic Italian: Taste of Northern Italy- Umbrian style Pork Roll Ups

Bombette; this is thin slices of pork shoulder rolled up with diced cheese, toasted pine nuts,and herbs, then coasted with bread crumbs and baked. ... View More

CUL-4044

Start date: 10/09/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

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Syrian Cooking: Syrian-Italian Vegetarian Dinner

Indulge yourself in appetizing Syrian and Southern Comfort Food. Watch or cook alongside us as we prepare delicious food in a fun atmosphere! ... View More

CUL-4157

Start date: 10/10/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $57.00

Instructor : Tamara Briggs

Please read: Recipe: Vegetarian lasagna, kale and feta ...More

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Rustic Italian: Pizza and Calzones

Montanara, homemade pizza dough fried and topped with tomato sauce, sliced mozzarella, basil leaf, & Parmigiano cheese. Calzone, pizza dough filled ... View More

CUL-4044

Start date: 10/16/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

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Chinese: Steamed Bao

In east and southeast Asia, and especially in China, steamed buns (bao) are a popular street food. They are easy to eat and provide complete nutrients ... View More

CUL-4071

Start date: 10/17/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $45.00

Instructor : WCC Trainer

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Rustic Italian: Homemade Pesto 3 Ways

Pesto Trapanese, is a Sicilian pesto made with toasted almonds, diced tomato, basil, & pecorino cheese. This is a great topping for seafood. Pesto Gen ... View More

CUL-4044

Start date: 10/23/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

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Syrian Cooking: Syrian Style Vegetarian Dinner

Indulge yourself in appetizing Syrian and Southern Comfort Food. Watch or cook alongside us as we prepare delicious food in a fun atmosphere! ... View More

CUL-4157

Start date: 10/24/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $57.00

Instructor : Tamara Briggs

Please read: Recipe: Damascus lentil, tart and fresh ...More

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Thai: Street Food

Thai cuisine is full of aromatic ingredients, cooking styles and dish presentations. In this online interactive class, we’ll make three popular and de ... View More

CUL-4134

Start date: 10/24/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $45.00

Instructor : WCC Trainer

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Syrian Cooking: Halloween Special

Indulge yourself in appetizing Syrian and Southern Comfort Food. Watch or cook alongside us as we prepare delicious food in a fun atmosphere! ... View More

CUL-4157

Start date: 10/30/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Wed .

Tuition: $57.00

Instructor : Tamara Briggs

Please read: Recipe: Guacamole Puking pumpkin, Halloween ...More

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Syrian Cooking: Hearty Aleppo Family Dinner

Indulge yourself in appetizing Syrian and Southern Comfort Food. Watch or cook alongside us as we prepare delicious food in a fun atmosphere! ... View More

CUL-4157

Start date: 11/07/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $57.00

Instructor : Tamara Briggs

Please read: Recipe:Red pepper potato chicken, bulgar ...More

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Vietnamese: Street Food

Embrace the light and delicate flavors of Vietnamese cuisine known for fresh herbs, vegetables and dipping sauce. In this online interactive cooking c ... View More

CUL-4182

Start date: 11/12/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Tue .

Tuition: $45.00

Location: Webinar Location :
Webinar.

Instructor : WCC Trainer

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Rustic Italian: Roast Chicken and Baked Risotto

Thin slices of chicken breast dipped in egg wash, coated w/bread crumbs, then sautéed, served topped w/a lemon and basil sauce Risotto cooked i ... View More

CUL-4044

Start date: 11/13/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

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Rustic Italian: Holiday Appetizers

New Recipes! Come learn how to create a variety of Italian appetizers, just in time for perfect winter weather. A sautéed spinach, egg, & diced ham ... View More

CUL-4044

Start date: 11/20/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

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Hobbies and Exploration >> Food and Drink « back to courses page

CUL-4044

Start date: 10/09/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

CUL-4157

Start date: 10/10/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $57.00

Instructor : Tamara Briggs

Please read: Recipe: Vegetarian lasagna, kale and feta ...More

CUL-4044

Start date: 10/16/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

CUL-4071

Start date: 10/17/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $45.00

Instructor : WCC Trainer

CUL-4044

Start date: 10/23/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

CUL-4157

Start date: 10/24/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $57.00

Instructor : Tamara Briggs

Please read: Recipe: Damascus lentil, tart and fresh ...More

CUL-4134

Start date: 10/24/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $45.00

Instructor : WCC Trainer

CUL-4157

Start date: 10/30/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Wed .

Tuition: $57.00

Instructor : Tamara Briggs

Please read: Recipe: Guacamole Puking pumpkin, Halloween ...More

CUL-4157

Start date: 11/07/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $57.00

Instructor : Tamara Briggs

Please read: Recipe:Red pepper potato chicken, bulgar ...More

CUL-4182

Start date: 11/12/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Tue .

Tuition: $45.00

Location: Webinar Location : Webinar.

Instructor : WCC Trainer

CUL-4044

Start date: 11/13/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

CUL-4044

Start date: 11/20/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Hobbies and Exploration >> Food and Drink
« back to courses page

Location: Webinar Location :
Webinar.