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Food and Drink

If you have questions, please contact us and provide the course title and number.
ecdevelopment@wccnet.edu | 734-677-5060

 
 

Syrian Beef Kefta and Sides 

Experience the flavors of Syrian home cooking. Learn how to prepare oven grilled beef kefta, Syrian pomegranate coleslaw, and traditional hummus. ...  View More

CUL 4157

Start date: 03/30/23

Mandatory Fees: $0.00

1 session

Days of the Week : Weekly - Thu .

Tuition: $45.00

Location: Webinar Location : 
  Webinar.

Instructor : Jinan El-Khatib 

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Rustic Italian Cooking: Vegetarian Supper 

New Recipes! Come explore delicious and meatless ways to create an Italian dinner. We will prepare potato gateau; mashed potato mixed with eggs, pa ...  View More

CUL 4044

Start date: 04/05/23

Mandatory Fees: $30.00

1 session

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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Wines: Really Good Ones You’ve Never Tried 

Treat your palate to atypical wines and learn about less familiar wine regions. We'll discuss grape varieties and the elements that influence their fl ...  View More

CUL 4101

Start date: 04/06/23

Mandatory Fees: $20.00

Room :  ML 128

1 session

Days of the Week : Weekly - Thu .

Tuition: $45.00

Location: Morris J. Lawrence Building Location : 
  Morris J. Lawrence Building.

Instructor : David Creighton 

Please read: Please bring your own stemware. Participants ...More

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Rustic Italian Cooking: Lamb Cutlets 

New Recipes! Enjoy a fantastic evening of Italian cooking, company and conversation! This evening we will prepare lamb cutlets and risotto; thin sl ...  View More

CUL 4044

Start date: 04/12/23

Mandatory Fees: $30.00

1 session

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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Syrian Kibbe 

Kibbe is a delicious Middle Eastern dish from spiced ground meat, onions and grains. In this class you will learn how to make kibbe dough, stuffing an ...  View More

CUL 4157

Start date: 04/13/23

Mandatory Fees: $0.00

1 session

Days of the Week : Weekly - Thu .

Tuition: $45.00

Location: Webinar Location : 
  Webinar.

Instructor : Jinan El-Khatib 

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More Really Good Wines You Haven't Tried 

This is a continuation of the earlier class. Your trainer has tasted so many wines he wants to share with you that he required a second class to serve ...  View More

CUL 4101

Start date: 04/20/23

Mandatory Fees: $20.00

Room :  ML 128

1 session

Days of the Week : Weekly - Thu .

Tuition: $45.00

Location: Morris J. Lawrence Building Location : 
  Morris J. Lawrence Building.

Instructor : David Creighton 

Please read: Please bring your own stemware. Participants ...More

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Syrian Chicken Shawarma 

Learn how to make restaurant-style shawarma at home! Grilled chicken breast, marinated in a lemon-garlic sauce, combined with garlic spread, tahini sa ...  View More

CUL 4157

Start date: 04/27/23

Mandatory Fees: $0.00

1 session

Days of the Week : Weekly - Thu .

Tuition: $45.00

Location: Webinar Location : 
  Webinar.

Instructor : Jinan El-Khatib 

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Rustic Italian Cooking: A Taste of Southern Italy: Baby Back Ribs Ragu 

New Recipes! Come discover the wonderful cuisine of Southern Italy! We will first prepare baby backs ragu’ simmered in a tomato puree with red wine ...  View More

CUL 4024

Start date: 05/03/23

Mandatory Fees: $30.00

1 session

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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Thai Street Food 

Thai cuisine is full of aromatic ingredients, cooking styles and dish presentations. In this online interactive class, we’ll make three popular and de ...  View More

CUL 4134

Start date: 05/09/23

Mandatory Fees: $0.00

1 session

Days of the Week : Weekly - Tue .

Tuition: $35.00

Location: Webinar Location : 
  Webinar.

Instructor : Personal Enrichment, Instructor 

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Rustic Italian Cooking: Italian Desserts 

New Recipes! This course is led by an instructor born into the Italian cooking tradition, who apprenticed at a specialty restaurant in Naples, Ital ...  View More

CUL 4044

Start date: 05/10/23

Mandatory Fees: $30.00

1 session

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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Rustic Italian Cooking: A Taste of Northern Italy: Florence-style Supper 

New Recipes! Discover some delicious dishes from northern Italy. We will first prepare fresh pasta tossed in a condiment of homemade pesto sauce wi ...  View More

CUL 4023

Start date: 05/17/23

Mandatory Fees: $30.00

1 session

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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Rustic Italian Cooking: Pasta Three Ways 

New Recipes! Come and learn about making delicious pasta dishes in three different ways! First we will prepare orecchiette pasta; stirred first in ...  View More

CUL 4044

Start date: 05/24/23

Mandatory Fees: $30.00

1 session

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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4800 E. Huron River Drive
Morris Lawrence Building, Suite 104
Ann Arbor, MI 48105
734-677-5060 | ecdevelopment@wccnet.edu