Food and Drink Classes - Washtenaw Community College Division of Economic & College Development

Food and Drink

If you have questions, please contact us and provide the course title and number.
ecdevelopment@wccnet.edu | 734-677-5060

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Rustic Italian Cooking: Marinated Grilled Chicken and Vegetables

New Recipes! Marinated chicken parts, grilled then served topped with marinated sauce made of lemon, garlic, olive oil, chillies & fresh rosemar ... View More

CUL-4044

Start date: 07/31/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location :
Dixboro United Methodist Church.

Instructor : Francesca Giarraffa

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Rustic Italian Cooking: Summer Salads

New Recipes! Shrimp salad with cannellini beans and arugula tossed in a lemon vinaigrette. Duck breast, pan seared then thinly sliced and ser ... View More

CUL-4044

Start date: 08/07/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location :
Dixboro United Methodist Church.

Instructor : Francesca Giarraffa

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Korean: Hand-Pulled Noodles

This class is not about instant ramen. In fact, we will be making Japanese miso ramen from scratch. We will start with making ramen noodles from scrat ... View More

CUL-4183

Start date: 08/12/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Mon .

Tuition: $45.00

Location: Webinar Location :
Webinar.

Instructor : Ploy Khunisorn

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Rustic Italian Cooking: Seafood on the Grill

New Recipes! Grilled salmon fillets topped with a green sauce made of parsley, capers, and anchovies. Marinated grilled shrimp and scallops t ... View More

CUL-4044

Start date: 08/14/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location :
Dixboro United Methodist Church.

Instructor : Francesca Giarraffa

Please read: Grilled salmon fillets topped with a green ...More

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Chinese Steamed Bao

In east and southeast Asia, and especially in China, steamed buns (bao) are a popular street food. They are easy to eat and provide complete nutrients ... View More

CUL-4071

Start date: 08/27/24

Mandatory Fees: $0.00

Room : Webinar

Days of the Week : Weekly - Tue .

Tuition: $45.00

Location: Webinar Location :
Webinar.

Instructor : Ploy Khunisorn

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Rustic Italian: Pasta and Sauces from Three Regions

Pasta & sauces from 3 regions; Umbria: Pasta alla norcina, this is a rigatoni pasta that is tossed in a white cream sauce w/sautéed Italian s ... View More

CUL-4044

Start date: 09/04/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

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Syrian Cooking: Southern Sides

Indulge yourself in appetizing Syrian and Southern Comfort Food. Watch or cook alongside us as we prepare delicious food in a fun atmosphere! ... View More

CUL-4157

Start date: 09/05/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $57.00

Instructor : WCC Trainer

Please read: Recipe: Gumbo greens, sweet honey cornbread, ...More

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Rustic Italian: Vegetarian Supper-Stuffed Pasta

New Recipes! Frittatine al sugo; these are thin egg omelet rolled up with mozzarella, and basil topped with tomato sauce, & parmigiana cheese, and ... View More

CUL-4044

Start date: 09/11/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

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Syrian Cooking: Syrian Home Favorites

Indulge yourself in appetizing Syrian and Southern Comfort Food. Watch or cook alongside us as we prepare delicious food in a fun atmosphere! ... View More

CUL-4157

Start date: 09/12/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $57.00

Instructor : WCC Trainer

Please read: Recipe: Malookhia (mallow) and chicken stew, ...More

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Chinese: Mid Autumn Moon Festival

Learn about the history and traditions of the Chinese Mid-Autumn Moon festival, a Chinese harvest festival. Learn about mooncakes, hear stories of the ... View More

HUM-4014

Start date: 09/14/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Sat .

Tuition: $45.00

Location: Webinar Location :
Webinar.

Instructor : Frances Wang

Please read: (Appropriate for all ages, but children must ...More

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Asian: Curry Favorites Cooking Series

Spend your Thursday evening in this fun online cooking class and learn different techniques to make delicious curry dishes from scratch. In our first ... View More

CUL-4184

Start date: 09/19/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $89.00

Location: Webinar Location :
Webinar.

Instructor : Ploy Khunisorn

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Syrian Cooking: Salmon Fish Fry

Indulge yourself in appetizing Syrian Soul Food. Watch or cook alongside us as we prepare delicious food in a fun atmosphere! ... View More

CUL-4157

Start date: 09/19/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $57.00

Instructor : Tamara Briggs

Please read: Recipe: Fried salmon bites, creamed Swiss ...More

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Hobbies and Exploration >> Food and Drink « back to courses page

CUL-4044

Start date: 07/31/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : Dixboro United Methodist Church.

Instructor : Francesca Giarraffa

CUL-4044

Start date: 08/07/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : Dixboro United Methodist Church.

Instructor : Francesca Giarraffa

CUL-4183

Start date: 08/12/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Mon .

Tuition: $45.00

Location: Webinar Location : Webinar.

Instructor : Ploy Khunisorn

CUL-4044

Start date: 08/14/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : Dixboro United Methodist Church.

Instructor : Francesca Giarraffa

Please read: Grilled salmon fillets topped with a green ...More

CUL-4071

Start date: 08/27/24

Mandatory Fees: $0.00

Room : Webinar

Days of the Week : Weekly - Tue .

Tuition: $45.00

Location: Webinar Location : Webinar.

Instructor : Ploy Khunisorn

CUL-4044

Start date: 09/04/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

CUL-4157

Start date: 09/05/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $57.00

Instructor : WCC Trainer

Please read: Recipe: Gumbo greens, sweet honey cornbread, ...More

CUL-4044

Start date: 09/11/24

Mandatory Fees: $30.00

Days of the Week : Weekly - Wed .

Tuition: $45.00

Instructor : Francesca Giarraffa

CUL-4157

Start date: 09/12/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Tuition: $57.00

Instructor : WCC Trainer

Please read: Recipe: Malookhia (mallow) and chicken stew, ...More

HUM-4014

Start date: 09/14/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Sat .

Tuition: $45.00

Location: Webinar Location : Webinar.

Instructor : Frances Wang

Please read: (Appropriate for all ages, but children must ...More

CUL-4184

Start date: 09/19/24

Mandatory Fees: $0.00

Days of the Week : Weekly - Thu .

Hobbies and Exploration >> Food and Drink
« back to courses page

Location: Dixboro United Methodist Church Location :
Dixboro United Methodist Church.

Location: Dixboro United Methodist Church Location :
Dixboro United Methodist Church.

Location: Webinar Location :
Webinar.

Location: Dixboro United Methodist Church Location :
Dixboro United Methodist Church.

Location: Webinar Location :
Webinar.

Location: Webinar Location :
Webinar.

Location: Webinar Location :
Webinar.