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Rustic Italian Cooking: Country Pizza Three Ways

ID : 29390   
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ClassGraphic New recipies!
Create delicious tasting pizzas in this Italian cooking class! Our first pizza will be Pizza Montanara; pizza dough, fried with pizziola sauce, mozzarella, and fresh basil. We will follow this with a Calzone; pizza dough filled with cured meats, ricotta, and Parmigiano. We will also create a pizza topped with julienned zucchini, ricotta and Parmigiano. A salad or vegetable will follow.

Class Details

1 Sessions
Weekly - Wed

Dixboro United Methodist Church

Francesca Giarraffa 



Mandatory Fees:


Registration Closes On
Wednesday, February 19, 2020 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
2/19/2020 - 2/19/2020 Weekly - Wed 6:00 PM - 9:00 PM Ann Arbor, Dixboro United Methodist Church  Map Francesca Giarraffa