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Food and Drink

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Rustic Italian Cooking: Taste Of Southern Italy - Braised Pork Loin with Cream Sauce and Vegetables 

The dish demonstrated will be pork loin braced with vegetables topped with vegetable puree. Baked butter nut squash with tomato capers and herb. Sauté ...  View More

CUL-4044

Start date: 10/15/25

Mandatory Fees: $30.00

Days of the Week: Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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Syrian Cuisine 

Learn how to prepare homemade traditional Syrian dishes and desserts that will excite your tastebuds, and impress your family and guests!   ...  View More

CUL-4157

Start date: 10/22/25

Mandatory Fees: $0.00

Days of the Week: Weekly - Wed .

Tuition: $135.00

Location: Webinar Location : 
  Webinar.

Instructor : Tamara Briggs 

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Rustic Italian Cooking: Taste Of Northern Italy - Florentine Style T-Bone Steak 

T. bone steak cooked in cast iron with garlic and rosemary. Roasted russet potatoes with diced pancetta, garlic and herbs. Spinach and ricotta cheese ...  View More

CUL-4044

Start date: 10/22/25

Mandatory Fees: $30.00

Days of the Week: Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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Rustic Italian Cooking: Focaccia Three Ways 

Focaccia filled with mozzarella cheese, sliced porchetta and roasted sliced eggplant. Focaccia filled with sliced tomatoes, roasted bell peppers, ham, ...  View More

CUL-4044

Start date: 11/05/25

Mandatory Fees: $30.00

Days of the Week: Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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Syrian Cuisine 

Learn how to prepare homemade traditional Syrian dishes and desserts that will excite your tastebuds, and impress your family and guests!   ...  View More

CUL-4157

Start date: 11/12/25

Mandatory Fees: $0.00

Days of the Week: Weekly - Wed .

Tuition: $135.00

Location: Webinar Location : 
  Webinar.

Instructor : Tamara Briggs 

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Rustic Italian Cooking: Roasted Rack of Lamb 

Rack of lamb, coated with mixed herbs and roasted to perfection. Roasted potatoes and bell peppers. Fresh peas, sauteed with diced pancetta and onions ...  View More

CUL-4044

Start date: 11/12/25

Mandatory Fees: $30.00

Days of the Week: Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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Traditional Middle Eastern Dishes 

Learn how to prepare homemade traditional Middle Eastern dishes and desserts that will excite your tastebuds, and impress your family and guests!   ...  View More

CUL-4156

Start date: 11/13/25

Mandatory Fees: $0.00

Days of the Week: Weekly - Thu .

Tuition: $135.00

Location: Webinar Location : 
  Webinar.

Instructor : Tamara Briggs 

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Rustic Italian Cooking: Italian Holiday Desserts 

Tiramisu, layered lady fingers dipped in expresso coffee and marsala wine layered with a mascarpone and chocolate cream. Zuppa Inglese, Italian cake m ...  View More

CUL-4044

Start date: 11/19/25

Mandatory Fees: $30.00

Days of the Week: Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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Rustic Italian Cooking: Christmas Day Supper - Beef Tenderloin and Homemade Ravioli 

Beef tenderloin rolled up with sauteed mushrooms and fresh herbs then baked. Homemade ravioli filled with cheese and prosciutto, topped with tomato sa ...  View More

CUL-4044

Start date: 12/03/25

Mandatory Fees: $30.00

Days of the Week: Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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Traditional Middle Eastern Dishes 

Learn how to prepare homemade traditional Middle Eastern dishes and desserts that will excite your tastebuds, and impress your family and guests!   ...  View More

CUL-4156

Start date: 12/04/25

Mandatory Fees: $0.00

Days of the Week: Weekly - Thu .

Tuition: $135.00

Location: Webinar Location : 
  Webinar.

Instructor : Tamara Briggs 

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Champagne and Sparkling Wines 

Join us for a festive exploration of champagne and sparkling wines! In this class, you will learn about the history, production methods and unique fla ...  View More

CUL-4101

Start date: 12/04/25

Mandatory Fees: $25.00

Room :  ML 130

Days of the Week: Weekly - Thu .

Tuition: $49.00

Location: Morris J. Lawrence Building Location : 
  Morris J. Lawrence Building.

Instructor : David Creighton 

Please read: Please bring your own stemware. Participants ...More

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Rustic Italian Cooking: New Year's Eve Feast Seafood 

Linguine pasta tossed in a sauce of fresh lobster, tomatoes, white wine and herbs. Large shrimp, marinated in brandy then coated with bread crumbs and ...  View More

CUL-4044

Start date: 12/10/25

Mandatory Fees: $30.00

Days of the Week: Weekly - Wed .

Tuition: $45.00

Location: Dixboro United Methodist Church Location : 
  Dixboro United Methodist Church.

Instructor : Francesca Giarraffa 

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