Rustic Italian Cooking: Chicken Roll-Ups and Spinach Dumplings


ID : 45342   

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ClassGraphic This dish is made with thin slices of chicken rolled with an artichoke wedge and Asiago cheese served with a wine sauce. It will be served with a home made spinach and potato dumplings topped with a parmigiano cream sauce. We will also have a seasonal salad or vegetable and a fresh fig tart topped with vanilla ice cream.
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Class Details

1 Session(s)
Weekly - Wed

Location
Dixboro United Methodist Church

Instructor
Francesca Giarraffa 

Tuition: 

$45.00

Mandatory Fees:

 $30.00

Registration Closes On
Wednesday, September 10, 2025 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
9/10/2025 - 9/10/2025 Weekly - Wed 06:00 PM - 09:00 PM Ann Arbor, Dixboro United Methodist Church  Map Francesca Giarraffa 

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