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Japanese Cooking: Okonomiyaki Cabbage Pizza
ID :
46133
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These easy-to-make, savory "pancakes" are a hit to most Americans, but rarely appear on the menu in a Japanese restaurant. In this class, you will learn step-by-step, from chopping board to skillet, how to create delicious and healthy okonomiyaki using a variety of ingredients and condiments. Vegetarian options available.
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Class Details
1 Session(s)
Weekly - Fri
Location
St. Luke Lutheran Church
Instructor
Anne Hooghart
 
Notice
Please read:
Please note that recipes may include common allergens (such as nuts, dairy, eggs, wheat, soy, or shellfish), and while care is taken, cross-contact may occur in a shared kitchen environment.
Tuition:
$45.00
Mandatory Fees:
$30.00
Registration Closes On
Friday, February 13, 2026 @ 11:59 PM
Schedule Information
Date(s)
Class Days
Times
Location
Instructor(s)
2/13/2026 - 2/13/2026
Weekly - Fri
04:30 PM - 06:30 PM
Ann Arbor, St. Luke Lutheran Church
Map
Anne Hooghart
Other Class Offerings
Japanese Cooking: Japanese Miso Soup and Onigiri Rice Balls
ID:
46134
02/27/26 - 02/27/26
Weekly - Fri
Location
St. Luke Lutheran Church
Instructor
Anne Hooghart
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Japanese Cooking: Make Your Own Sushi Rolls
ID:
46131
01/30/26 - 01/30/26
Weekly - Fri
Location
St. Luke Lutheran Church
Instructor
Anne Hooghart
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