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Hearty Soup in a Sourdough Bread Bowl

ID : 21983   
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Winter is here and there is nothing quite as comforting as a hearty bowl of soup in a homemade bread bowl!  Join us in the kitchen as we warm up our souls while we bake a classic sourdough French boules. As our bread bakes, we will prepare a pot of New England–style clam chowder. Some bread-baking experience is recommended as this class is more about developing culinary skills. Bring your apron, a sense of culinary wonder and a hearty appetite.

Class Details

1 Sessions
Weekly - Sat

Dixboro United Methodist Church

Instructor MI Folk School 



Mandatory Fees:


Registration Closes On
Saturday, January 19, 2019 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
1/19/2019 - 1/19/2019 Weekly - Sat 9:00 AM - 1:00 PM Ann Arbor, Dixboro United Methodist Church  Map Instructor MI Folk School