Homemade polenta topped with sautéed mixed mushrooms, garlic, sage and finished with wine, & cream. Homemade polenta topped with a ragu of red beans, kale, & finally topped with pecorino cheese. Homemade polenta topped with sautéed Italian sausages simmered in tomato, white wine sauce topped w/fresh basil and Parmigiano cheese. A seasonal salad will be served.
